Description
Jay Robb Non-GMO Egg White Protein powder is unique and famous for its natural flavor systems. The egg white protein raw material is derived from chickens not treated with growth hormones. The protein is flash-pasteurized for safety, with no additional heating used during the final processing.
Made from the finest natural ingredients available, Jay Robb Non-GMO Vanilla Egg White Protein powder delivers 24 grams of first-class protein, 0g fat, 5mg cholesterol, <1g sugars, and only 4 grams of carbohydrate per 33 gram serving.
We believe that nothing on the market out-performs Jay Robb Egg White Protein Powder. In the world of protein, egg albumen is nearly perfect! And our egg white formula is chock-full of PURE egg albumen! Plus, our Egg White protein formula contains no cheap fillers or sweeteners like fructose, malto-dextrin and glucose polymers. It contains NO FAT, making it ideal to blend with a high quality flax seed oil. Our ingredients contain NO gluten, NO msg, NO casein, NO artificial colors and NO artificial flavors
One taste of our easy-to-mix delicious Non-GMO Vanilla Egg White Protein powder, and you will be a fan for life!
Nutrition Facts
70 (approximate) servings per container
|
|
| Serving Size |
|
|
|
|
| Calories |
120 |
|
% Daily Value |
|
Total Fat 0g |
0% |
|
Cholesterol 5mg |
2% |
|
Sodium 370mg |
16% |
|
Total Carbohydrate 4g |
1% |
| Dietary Fiber <1g |
3% |
| Total Sugars 0g |
|
| Included 0g Added Sugars |
0% |
|
Protein 24g |
48% |
| Vitamin D 0mcg |
0% |
| Calcium 40mg |
4% |
| Iron 0mg |
0% |
| Potassium 370mg |
8% |
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients: Egg albumen, Natural flavor, Sunflower lecithin, Xanthan gum, and Stevia leaf extract (Rebaudioside A)
